At the Hotel Montegrande we know how to welcome customers and how to make them feel at home, with the best dishes of the typical Emilian cuisine. The welcoming veranda, the living room and the bar made with respect for the environment and of our mountain traditions create an atmosphere of warmth and intimacy. A rich cellar combined with the characteristic and directly managed refined restaurant by the owners allow you to enjoy the best dishes of typical Emilian cuisine.
Tortellini in broth or cream
Tortelloni with butter and sage
Tortelloni ragù-tomato
Tortellini with porcini mushrooms
Tortellini with pistachios
Tagliatelle with truffles
Tagliatelle with bolognese sauce
Ravioli with asparagus
Pastry ravioli
Ravioli with truffles
Valle d'Aosta-style cutlet (cutlet with tomato, mushrooms and cheese)
Bolognese cutlet (cutlet with cream, ham and cheese)
Bolognese cutlet with truffle
Grilled pork chop
Grilled sausage
Veal chop
Escalopes with porcini mushrooms
Wiener schnitzel
Scallops with lemon
Scallops in white wine
Scallops with balsamic vinegar
Pizzaiola steaks
Saltimbocca alla romana
Filet with herbs
Truffle fillet
Grilled fillet
Chips
Mixed salad
Parmesan vegetables
Grated vegetables
Mixed fried vegetables
Mixed fried vegetables
Golden courgettes
Grilled vegetables
Balsamic onions
Pickled cherry tomatoes
Sauteed porcini mushrooms
Fried porcini mushrooms
Outline of the day
Semifreddo with amaretto
Lemon sorbet
Crunchy dessert
Meringue
Semifreddo with mascarpone cheese
Mixed ice cream
Ice cream with berries
Sicilian cassata
Cake Coffee
Fruit salad
Dessert of the day
Welcome to our hotel.
We are located in the historic center of Vidiciatico.
We will make your holiday unforgettable.
You will feel at home.
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